Autor: Raul Egoavil
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Mother’s Day Buffet at La Mar San Francisco
$129 per person / $49 per kidSunday, May 10 | 11:30am–3:00pm RESERVE HERE Celebrate Mother’s Day by the bay with a special Mother’s Day Buffet at La Mar San Francisco. Join us on Sunday, May 10 for a festive brunch experience featuring some of our favorite Peruvian dishes served across a variety of stations throughout the restaurant.…
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San Francisco Restaurant Week at La Mar
This spring, La Mar San Francisco joins San Francisco Restaurant Week, a citywide celebration of the diverse flavors that define the Bay Area dining scene. From April 10 through April 19, guests are invited to experience a special prix-fixe lunch and dinner menu that showcases some of La Mar’s most iconic dishes while offering the…
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The Whole Fish Experience at La Mar
At La Mar, the fish is never a single dish. MAKE YOUR RESERVATION HERE The Whole Fish Experience follows the coastal philosophy of using the entire catch, beginning with bright raw preparations and ending with slow, fire-finished depth. Each stage highlights a different texture, temperature, and intensity, allowing the table to experience the full character…
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La Vendimia Returns to La Mar
A Harvest Festival on the San Francisco Waterfront RESERVE HERE In wine-producing regions across South America, harvest season is not simply the end of a cycle, it is a beginning. Known as La Vendimia, the celebration honors the people, craft, and community behind the grapes that will become wine and Pisco. On Sunday, March 29,…
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La Mar x Patrimonio Pisco
A Collaborative Criollo Tasting Experience On Thursday, February 26, La Mar Bellevue will host a one-night collaborative tasting experience with Patrimonio Pisco, celebrating the cultural and culinary depth of Peru’s iconic spirit through a family-style Criollo dinner. Designed as an homage to Criollo cuisine — one of Peru’s most beloved and soulful culinary traditions, the…
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San Valentín en La Mar Madrid
Porque el amor amor no siempre es romántico. A veces es amistad, complicidad, una mesa compartida y una copa que se sirve sin prisa. Y a veces es simplemente elegir con quién sentarse a comer bien. Este año, en La Mar Madrid proponemos celebrar San Valentín desde ese lugar: el de brindar por quienes elegimos…
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Pisco Month: Because One Day Just Isn’t Enough
In Peru, the first Saturday of February honors the Pisco Sour, but at La Mar Bellevue one day is not enough to celebrate the country’s most emblematic spirit. Throughout February, the bar team will present a curated cocktail lineup featuring classics alongside contemporary expressions developed in collaboration with Caravedo. Pisco Month also carries a purpose…
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Join Us for Lunar New Year Celebration
A Chifa Celebration Through the Peruvian Lens To honor Lunar New Year, La Mar Bellevue presents a limited culinary celebration inspired by Chifa, the deeply rooted intersection of Chinese migration and Peruvian culinary identity. The experience blends wok technique, aromatics, seafood, spice, and Pacific Northwest sourcing, resulting in dishes that feel festive, soulful, and contemporary.…
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Valentine’s Day at La Mar Bellevue
This Valentine’s Day, La Mar Bellevue invites guests into an elegant seafood-driven experience that captures the sophistication of Peruvian coastal cuisine. The evening unfolds as a progression of refined plates, pristine shellfish, and delicate marine textures layered with depth, aromatics, and warmth. Thoughtfully paced courses highlight the interplay between acidity, salinity, umami, and spice, creating…
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Valentine’s Day 2026
Valentine’s Day at La Mar is a celebration of the sea, the Pacific, and the flavors that make Peruvian coastal cuisine so compelling. This February 14th, we’re offering a prix-fixe dinner designed for two — built around cebiches, tiraditos, shellfish, bright citrus, and the gentle richness of the Nikkei influence that has shaped Peru’s contemporary…