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Reservations are now live for the Pacific Northwest’s most anticipated authentic Peruvian restaurant opening to the public October 14 Reservations are now live for Downtown Bellevue’s most anticipated new restaurant, La Mar Cocina Peruana, officially opening October 14, 2024. Created by acclaimed Peruvian chef Gastón Acurio, La Mar is a celebration of the traditional Peruvian…

Executive Chef Kaoru Chang – La Mar Bellevue La Mar Bellevue’s Executive Chef Kaoru Chang is an award-winning, progressive culinary professional with over 19 years of direct experience in establishments that include a James Beard-awarded restaurant and several fine dining concepts including the globally recognized Japanese fine dining concept, Nobu. Prior to completing his culinary…

Carlos Labrín, un cocinero enamorado de la cocina peruana Carlos Labrín es un destacado cocinero chileno, con formación en gastronomía obtenida en el Instituto de Ciencias y Artes “Inca – Cea”. Nacido en Santiago de Chile, es el hijo mayor de tres hermanos. Desde temprana edad, fue influenciado por su madre y abuelas, hábiles cocineras…

La Mar is a celebration of the traditional Peruvian cebichería, set within a casual yet upscale atmosphere that introduces Peruvian cuisine to its guests. Created by acclaimed Peruvian chef Gastón Acurio, La Mar is an upscale restaurant concept designed to take its diners on a delicious exploration of the flavors of Peru. La Mar focuses…