Autor: Alessia Ramos
-
Immerse Yourself in the Art of Dining: AMANO by Oka – A Curated Journey at La Mar by Gastón Acurio
AMANO by Oka is an exclusive eight-course tasting experience at La Mar, Miami. Step into a world where gastronomy meets artistry, where each course is a carefully crafted masterpiece, and every plate tells a story. Curated by Executive Chef Diego Oka, this experience goes beyond a meal—it is a gallery of edible art, a showcase…
-
La Mar Bellevue x James Beard Foundation
La Mar and the James Beard Foundation are coming together to bring you two gastronomic events featuring La Mar Bellevue’s Executive Chef Kaoru Chang and acclaimed Peruvian chef Gastón Acurio in New York City at Platform by JBF. Peru, Land of Diversity – by La Mar Unveiling La Mar Bellevue: A Peruvian Culinary Journey with…
-
La Mar by Gastón Acurio at Mandarin Oriental, Miami announces new dining experience: AMANO BY OKA
Executive Chef Diego Oka Combines Craftsmanship and Cuisine; 400 One-of-a-Kind Handcrafted Ceramic Tableware Designed Exclusively for Eight-Course La Mar Dining Experience La Mar by Gastón Acurio, the casual fine dining restaurant at Mandarin Oriental, Miami, has announced AMANO by Oka, an eight-course tasting menu created by Executive Chef Diego Oka. This multi-sensory dining experience incorporates…
-
Celebrated La Mar Cocina Peruana to open in Downtown Bellevue this October
Reservations are now live for the Pacific Northwest’s most anticipated authentic Peruvian restaurant opening to the public October 14 Reservations are now live for Downtown Bellevue’s most anticipated new restaurant, La Mar Cocina Peruana, officially opening October 14, 2024. Created by acclaimed Peruvian chef Gastón Acurio, La Mar is a celebration of the traditional Peruvian…